What is sodium carboxymethylcellulose

Carboxymethylcellulose, Cellulose Gum, Sodium Salt, sodium carboxymethyl cellulose, CMC. Description. Carboxymethyl Cellulose is a thickener, binder and stabilizer in a variety of foods (see Found In). It is considered a fiber source and as such is used in over-the-counter laxatives.

What does sodium carboxymethyl cellulose mean?

sodium carboxymethyl cellulose(noun) a gummy substance that is a sodium salt of carboxymethyl cellulose; used as a thickening or emulsifying agent.

How is celluslose is used in food?

Cellulose powder is a synthesized derivative of naturally occurring cellulose. This white powder is used in food packaging for two purposes. It is seen in foods such as shredded cheese to keep it from coagulating in the bag and is used in food processing as a safe alternative to preservatives like sodium nitrite and propyl gallate.

What does carboxymethyl cellulose mean?

Medical Definition of carboxymethylcellulose : an acid ether derivative of cellulose that in the form of its sodium salt is used as a thickening, emulsifying, and stabilizing agent and as a bulk laxative in medicine

Is cellulose harmful?

Cellulose powder is produced in a way that doesn’t involve any dangerous or harmful chemicals. It’s not dangerous for you, either, especially not in the quantities you’re getting it in. The FDA actually considers it a source of insoluble dietary fiber, which means that it’s safe to eat, as far as research has shown.(2)

What is carboxymethyl cellulose?

Summary. Carboxymethylcellulose is made from cellulose and is used as a thickening agent, filler in foods, dietary fiber, anti-clumping agent, and emulsifier. Other names for carboxymethylcellulose include cellulose gum, carboxymethyl cellulose, sodium carboxymethyl cellulose, CMC, modified cellulose, cellulose gel,…

What is sodium carboxymethyl?

Sodium carboxymethyl is derived from natural cellulose treated with chloroacetic acid. The U.S. Food and Drug Administration (FDA) classifies sodium carboxymethyl cellulose as generally recognized as safe (GRAS) for use as a food additive. Smooth and creamy thanks to sodium carboxymethyl.

Is sodium cellulose hygroscopic?

Sodium carboxymethyl cellulose dissolves readily in water. It is hygroscopic, meaning it takes up and holds onto moisture. Its hygroscopic properties are partially responsible for its success as a food and drug additive.

What is the function of cellulose gum?

Cellulose gum, or sodium carboxymethylcellulose, is great at what it does. It thickens foods and helps them to last longer in the environment in which they are placed. With how easily some foods can spoil and ruin, and how this can improve many, it is a vital part of the creation process.